Patisserie · Birmingham town centre
Loki's Patisserie Menu & Prices
Here is what you can typically expect on the counter at Loki's Patisserie: 30 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Loki's Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- OpéraVN £6.75 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Paris-BrestPopularVN £5.95 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Saint-HonoréV £5.80 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte aux fraisesV £5.35 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- FraisierVN £7.50 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Éclair au chocolatPopularV £5.25 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
Macarons & Petits Fours
- FinancierVN £3.20 Little almond and brown butter cake with a golden crust and moist middle.
- Pâte de fruitsVGFDF £8.00 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Madeleines (bag of 6)V £6.10 Shell-shaped sponge cakes scented with lemon zest and honey.
- FlorentinesVNGF £3.85 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £3.40 Caramelised fluted cake with a custardy rum and vanilla centre.
Viennoiserie
- Brioche feuilletéeV £4.30 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux amandesVN £3.65 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant aux pistachesVN £3.90 Croissant filled with pistachio cream and finished with chopped pistachios.
- Escargot aux raisinsV £3.95 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Chausson aux pommesV £3.75 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Kouign-amannV £4.80 Breton pastry of caramelised butter and sugar layers with a crackly crust.
Gâteaux Entiers
- Bûche de Noël (seasonal)V £36.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Croquembouche (to order)V £168.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Fraisier (serves 6)VN £35.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte au citron (serves 8)PopularV £34.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Galette des rois (January)VN £22.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte aux fruits (serves 8)V £34.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Entremets chocolat (serves 6)PopularVN £34.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
Boissons
- Chocolat chaudVGF £4.05 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Thé à la mentheVVGGF £3.40 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Iced latteVGF £4.45 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.60 Short, intense shot of espresso pulled from freshly ground beans.
- Citron presséVVGGF £3.65 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Café crèmePopularVGF £3.55 Smooth espresso topped with hot, lightly frothed milk in the French style.
Ordering tips for Loki's Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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Hours not listedAwaiting inspection0.2 mi
